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RESULTS

(9)

DISEASE: Bacterial foot rot

HOST: Rice

The disease causes sheaths to turn dark brown and rot; dead leaves droop. Nodes, culms, and crowns also decay, and infected tillers are easily detached from the crown. Culms and internodes turn black.

DISEASE: Bacterial foot rot

HOST: Rice

Decayed culms (right) and healthy culms (left). Leaf sheaths of infected plants exhibit dark brown decay and attached leaves turn yellow and wilt.

DISEASE: Blood disease

HOST: Banana

Yellow leaves of dying plant.

DISEASE: Blood disease

HOST: Banana

Cross sections of diseased fruit with reddish discoloration and bacterial ooze.

DISEASE: Blood disease

HOST: Banana

Longitudinal sections (right) exposing reddish brown discoloration of infected fruit.

DISEASE: Blood disease

HOST: Banana

Diseased plant with wilt and yellowing of leaves. The disease occurs in Indonesia and is characterized by bright red discoloration of vascular tissues. It is caused by strains in the Ralstonia solanacearum species complex.

DISEASE: Common scab (Potato scab)

HOST: Potato

Symptoms of common scab vary depending upon the cultivar. The lesions can be shallow or deep, erumpent and corky, and vary in color.

DISEASE: Common scab (Potato scab)

HOST: Potato

White-skinned tuber with sunken and superficial scab lesions.

DISEASE: Common scab (Potato scab)

HOST: Potato

Red-skinned tuber with lesions that usually penetrate less than 1 mm.