DISEASE: Bacterial blight (Bacterial necrosis)
HOST: Grape
Stem necrosis of grape.

Bacterial blight (Bacterial necrosis) | Grape
DISEASE: Bacterial blight (Bacterial necrosis)
HOST: Grape (Vitis vinifera)
PATHOGEN: Xylophilus ampelinus
PATHOGEN SYNONYM: Xanthomonas ampelina
SOURCE: N. Schaad
DISEASE: Bacterial blight (Bacterial necrosis)
HOST: Grape
Stem with cankers and discolored external tissues.

Bacterial blight (Bacterial necrosis) | Grape
DISEASE: Bacterial blight (Bacterial necrosis)
HOST: Grape (Vitis vinifera)
PATHOGEN: Xylophilus ampelinus
PATHOGEN SYNONYM: Xanthomonas ampelina
SOURCE: N. Schaad
DISEASE: Bacterial blight (Bacterial necrosis)
HOST: Grape
Severe infection in vineyard is noted by dead canes. Symptoms are most severe in spring; shoot blight, occasional spots on leaves, and cankers are common.

Bacterial blight (Bacterial necrosis) | Grape
DISEASE: Bacterial blight (Bacterial necrosis)
HOST: Grape (Vitis vinifera)
PATHOGEN: Xylophilus ampelinus
PATHOGEN SYNONYM: Xanthomonas ampelina
SOURCE: C. Manceau, N. Schaad
DISEASE: Bacterial blight (Bacterial necrosis)
HOST: Grape
Leaf with necrotic spots and marginal necrosis. One-sided cracking of petiole tissue is common (not shown here).

Bacterial blight (Bacterial necrosis) | Grape
DISEASE: Bacterial blight (Bacterial necrosis)
HOST: Grape (Vitis vinifera)
PATHOGEN: Xylophilus ampelinus
PATHOGEN SYNONYM: Xanthomonas ampelina
SOURCE: C. Panagopoulos
DISEASE: Bacterial foot rot
HOST: Rice
The disease causes sheaths to turn dark brown and rot; dead leaves droop. Nodes, culms, and crowns also decay, and infected tillers are easily detached from the crown. Culms and internodes turn black.

Bacterial foot rot | Rice
DISEASE: Bacterial foot rot
HOST: Rice (Oryza sativa)
PATHOGEN: Dickeya zeae
PATHOGEN SYNONYM: Erwinia chrysanthemi pv. zeae
SOURCE: M. Goto
DISEASE: Bacterial foot rot
HOST: Rice
Decayed culms (right) and healthy culms (left). Leaf sheaths of infected plants exhibit dark brown decay and attached leaves turn yellow and wilt.

Bacterial foot rot | Rice
DISEASE: Bacterial foot rot
HOST: Rice (Oryza sativa)
PATHOGEN: Dickeya zeae
PATHOGEN SYNONYM: Erwinia chrysanthemi pv. zeae
SOURCE: M. Goto
DISEASE: Bacterial soft rot
HOST: Cabbage
Soft rot of cabbage is characterized by water-soaked, rotted tissues and bad odor.

Bacterial soft rot | Cabbage
DISEASE: Bacterial soft rot
HOST: Cabbage (Brassica oleracea var. capitata)
PATHOGEN: Pectobacterium carotovorum
PATHOGEN SYNONYM: Erwinia carotovora subsp. carotovora
SOURCE: L. Fucikovsky
DISEASE: Bacterial soft rot
HOST: Cabbage
Rot of cabbage caused by Pseudomonas marginalis pv. marginalis. Rot caused by P. viridiflava has similar symptoms of water-soaking and blackening of cabbage heads. Both diseases occur mainly during the winter season.

Bacterial soft rot | Cabbage
DISEASE: Bacterial soft rot
HOST: Cabbage (Brassica oleracea var. capitata)
PATHOGEN: Pseudomonas marginalis pv. marginalis
SOURCE: M. Goto