DISEASE: Alfalfa dwarf
HOST: Alfalfa
Alfalfa dwarf is characterized by stunted plants (left), usually dark blue-green in color. Xylem tissues become brown, especially when exposed to air.

Alfalfa dwarf | Alfalfa
DISEASE: Alfalfa dwarf
HOST: Alfalfa (Medicago sativa)
PATHOGEN: Xylella fastidiosa
SOURCE: R. M. Davis
DISEASE: Bacterial palea browning
HOST: Rice
Early stage of disease with browning of palea.

Bacterial palea browning | Rice
DISEASE: Bacterial palea browning
HOST: Rice (Oryza sativa)
PATHOGEN: Pantoea agglomerans
PATHOGEN SYNONYM: Erwinia herbicola
SOURCE: K. Ozaki, M. Goto
DISEASE: Bacterial palea browning
HOST: Rice
Browning of palea begins with water-soaked lesions that later turn dark brown. Infected grains become brown after milling.

Bacterial palea browning | Rice
DISEASE: Bacterial palea browning
HOST: Rice (Oryza sativa)
PATHOGEN: Pantoea agglomerans
PATHOGEN SYNONYM: Erwinia herbicola
SOURCE: T. Mew
DISEASE: Basal rot
HOST: Cabbage
Severe basal rot of Chinese cabbage.

Basal rot | Cabbage
DISEASE: Basal rot
HOST: Cabbage (Brassica pekinensis)
PATHOGEN: Pectobacterium carotovorum
PATHOGEN SYNONYM: Erwinia carotovora subsp. carotovora
SOURCE: Y. Sakamoto, M. Goto
DISEASE: Basal rot
HOST: Cabbage
Chinese cabbage with rotted base.

Basal rot | Cabbage
DISEASE: Basal rot
HOST: Cabbage (Brassica pekinensis)
PATHOGEN: Pectobacterium carotovorum
PATHOGEN SYNONYM: Erwinia carotovora subsp. carotovora
SOURCE: Y. Sakamoto, M. Goto