DISEASE: Alfalfa dwarf
HOST: Alfalfa
Alfalfa dwarf is characterized by stunted plants (left), usually dark blue-green in color. Xylem tissues become brown, especially when exposed to air.

Alfalfa dwarf | Alfalfa
DISEASE: Alfalfa dwarf
HOST: Alfalfa (Medicago sativa)
PATHOGEN: Xylella fastidiosa
SOURCE: R. M. Davis
DISEASE: Bacterial fasciation (Shoot proliferation)
HOST: Campanula
Overproduction of new shoots and short, thickened, distorted stems.

Bacterial fasciation (Shoot proliferation) | Campanula
DISEASE: Bacterial fasciation (Shoot proliferation)
HOST: Campanula (Campanula sp.)
PATHOGEN: Rhodococcus fascians
SOURCE: M. Putnam
DISEASE: Bacterial fasciation (Shoot proliferation)
HOST: Candytuft
The disease causes production of multiple shoots.

Bacterial fasciation (Shoot proliferation) | Candytuft
DISEASE: Bacterial fasciation (Shoot proliferation)
HOST: Candytuft (Iberis sp.)
PATHOGEN: Rhodococcus fascians
SOURCE: M. Putnam
DISEASE: Bacterial palea browning
HOST: Rice
Early stage of disease with browning of palea.

Bacterial palea browning | Rice
DISEASE: Bacterial palea browning
HOST: Rice (Oryza sativa)
PATHOGEN: Pantoea agglomerans
PATHOGEN SYNONYM: Erwinia herbicola
SOURCE: K. Ozaki, M. Goto
DISEASE: Bacterial palea browning
HOST: Rice
Browning of palea begins with water-soaked lesions that later turn dark brown. Infected grains become brown after milling.

Bacterial palea browning | Rice
DISEASE: Bacterial palea browning
HOST: Rice (Oryza sativa)
PATHOGEN: Pantoea agglomerans
PATHOGEN SYNONYM: Erwinia herbicola
SOURCE: T. Mew