DISEASE: Alfalfa dwarf
HOST: Alfalfa
Alfalfa dwarf is characterized by stunted plants (left), usually dark blue-green in color. Xylem tissues become brown, especially when exposed to air.
Alfalfa dwarf | Alfalfa
DISEASE: Alfalfa dwarf
HOST: Alfalfa (Medicago sativa)
PATHOGEN: Xylella fastidiosa
SOURCE: R. M. Davis
DISEASE: Bacterial stripe (Blight)
HOST: Oat
Leaves with irregular necrotic spots and elongated stripes that are light tan in the center. Symptoms begin as water-soaked lesions.
Bacterial stripe (Blight) | Oat
DISEASE: Bacterial stripe (Blight)
HOST: Oat (Avena sativa)
PATHOGEN: Pseudomonas syringae pv. striafaciens
SOURCE: S. Thomson
DISEASE: Sour skin
HOST: Onion
Symptoms of sour skin are characterized by slimy, pale yellow to light brown decay.
Sour skin | Onion
DISEASE: Sour skin
HOST: Onion (Allium cepa)
PATHOGEN: Burkholderia cepacia
PATHOGEN SYNONYM: Pseudomonas cepacia
SOURCE: Dep. of Agric. & Agri-Food, Government of Canada
DISEASE: Sour skin
HOST: Onion
Characteristic pale yellow to browning of infected area.
Sour skin | Onion
DISEASE: Sour skin
HOST: Onion (Allium cepa)
PATHOGEN: Burkholderia cepacia
PATHOGEN SYNONYM: Pseudomonas cepacia
SOURCE: R. Gitaitis