RESULTS

(5)

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DISEASE: Alfalfa dwarf

HOST: Alfalfa

Alfalfa dwarf is characterized by stunted plants (left), usually dark blue-green in color. Xylem tissues become brown, especially when exposed to air.

Alfalfa dwarf | Alfalfa

DISEASE: Alfalfa dwarf

HOST: Alfalfa (Medicago sativa)

PATHOGEN: Xylella fastidiosa

SOURCE: R. M. Davis

DISEASE: Bacterial leaf scorch

HOST: Pecan

Pecan with necrotic scorched leaves with distinct dark lines between healthy and diseased tissues.

Bacterial leaf scorch | Pecan

DISEASE: Bacterial leaf scorch

HOST: Pecan (Carya illinoinensis)

PATHOGEN: Xylella fastidiosa

SOURCE: T. Brenneman

DISEASE: Bacterial leaf scorch

HOST: Sycamore

Sycamore with scorched leaves and dieback of small branches.

Bacterial leaf scorch | Sycamore

DISEASE: Bacterial leaf scorch

HOST: Sycamore (Platanus occidentalis)

PATHOGEN: Xylella fastidiosa

SOURCE: W. Sinclair

DISEASE: Bacterial leaf scorch

HOST: Sycamore

Close-up of scorched leaves.

Bacterial leaf scorch | Sycamore

DISEASE: Bacterial leaf scorch

HOST: Sycamore (Platanus occidentalis)

PATHOGEN: Xylella fastidiosa

SOURCE: W. Sinclair

DISEASE: Red stripe (Top rot)

HOST: Sugarcane

Symptoms of disease are long, narrow, and sharply delineated red stripes. Top rot, another stage, may occur with or without red stripes.

Red stripe (Top rot) | Sugarcane

DISEASE: Red stripe (Top rot)

HOST: Sugarcane (Saccharum officinarum)

PATHOGEN: Acidovorax avenae

PATHOGEN SYNONYM: Acidovorax avenae subsp. avenae

SOURCE: APS