DISEASE: Bacterial foot rot
HOST: Rice
The disease causes sheaths to turn dark brown and rot; dead leaves droop. Nodes, culms, and crowns also decay, and infected tillers are easily detached from the crown. Culms and internodes turn black.

Bacterial foot rot | Rice
DISEASE: Bacterial foot rot
HOST: Rice (Oryza sativa)
PATHOGEN: Dickeya zeae
PATHOGEN SYNONYM: Erwinia chrysanthemi pv. zeae
SOURCE: M. Goto
DISEASE: Bacterial foot rot
HOST: Rice
Decayed culms (right) and healthy culms (left). Leaf sheaths of infected plants exhibit dark brown decay and attached leaves turn yellow and wilt.

Bacterial foot rot | Rice
DISEASE: Bacterial foot rot
HOST: Rice (Oryza sativa)
PATHOGEN: Dickeya zeae
PATHOGEN SYNONYM: Erwinia chrysanthemi pv. zeae
SOURCE: M. Goto
DISEASE: Carrot yellows
HOST: Carrot
Flowers with shoot proliferation (witches’-broom) (left). Healthy flower (right). Virescence and phyllody of flower parts are common.

Carrot yellows | Carrot
DISEASE: Carrot yellows
HOST: Carrot (Daucus carota)
PATHOGEN: 'Candidatus Phytoplasma asteris'
PATHOGEN SYNONYM: Phytoplasma Aster yellows group
SOURCE: M. Schroth
DISEASE: Carrot yellows
HOST: Carrot
Carrot with proliferation of roots. Initial symptoms include yellowing and narrowing of veins of young leaves. The entire leaf later becomes necrotic.

Carrot yellows | Carrot
DISEASE: Carrot yellows
HOST: Carrot (Daucus carota)
PATHOGEN: 'Candidatus Phytoplasma asteris'
PATHOGEN SYNONYM: Phytoplasma Aster yellows group
SOURCE: G. S. Abawi
DISEASE: Pierce's disease
HOST: Grape
Leaves with bright yellow, chlorotic areas with dead, dry, necrotic adjacent tissues.

Pierce's disease | Grape
DISEASE: Pierce's disease
HOST: Grape (Vitis vinifera)
PATHOGEN: Xylella fastidiosa
SOURCE: J. Clark, S. Purcell
DISEASE: Pierce's disease
HOST: Grape
Early symptoms of Pierce's disease on leaves. Symptoms vary greatly among cultivars.

Pierce's disease | Grape
DISEASE: Pierce's disease
HOST: Grape (Vitis vinifera 'Chardonnay')
PATHOGEN: Xylella fastidiosa
SOURCE: J. Clark, S. Purcell