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RESULTS

(6)

DISEASE: Bacterial foot rot

HOST: Rice

The disease causes sheaths to turn dark brown and rot; dead leaves droop. Nodes, culms, and crowns also decay, and infected tillers are easily detached from the crown. Culms and internodes turn black.

DISEASE: Bacterial foot rot

HOST: Rice

Decayed culms (right) and healthy culms (left). Leaf sheaths of infected plants exhibit dark brown decay and attached leaves turn yellow and wilt.

DISEASE: Bacterial leaf spot (Head rot)

HOST: Cauliflower

Leaves with tiny lesions surrounded by large halos.

DISEASE: Bacterial leaf spot (Head rot)

HOST: Cauliflower

Section of a cauliflower head with discolored, infected tissues.

DISEASE: Bacterial leaf spot (Head rot)

HOST: Lettuce

Leaf with black, greasy spots that tend to be vein delimited. Lesions begin as small, angular, water-soaked lesions that coalesce, resulting in large necrotic areas.

DISEASE: Syringae leaf spot

HOST: Tomato

Leaves with brown necrotic lesions and chlorotic margins. Symptoms vary greatly among cultivars. Some have black or brown lesions with bright yellow, chlorotic areas and others do not have yellowing.