DISEASE: Brown rot (Bacteral wilt)
HOST: Potato
Wilted, stunted plants with yellowing foliage.
Brown rot (Bacteral wilt) | Potato
DISEASE: Brown rot (Bacteral wilt)
HOST: Potato (Solanum tuberosum)
PATHOGEN: Ralstonia solanacearum
PATHOGEN SYNONYM: Pseudomonas solanacearum
SOURCE: D. P. Weingartner
DISEASE: Brown rot (Bacteral wilt)
HOST: Potato
External symptoms of the disease.
Brown rot (Bacteral wilt) | Potato
DISEASE: Brown rot (Bacteral wilt)
HOST: Potato (Solanum tuberosum)
PATHOGEN: Ralstonia solanacearum
PATHOGEN SYNONYM: Pseudomonas solanacearum
SOURCE: D. Thurston
DISEASE: Brown rot (Bacteral wilt)
HOST: Potato
Tubers with distinct grayish brown rings and bacterial ooze from vascular tissues.
Brown rot (Bacteral wilt) | Potato
DISEASE: Brown rot (Bacteral wilt)
HOST: Potato (Solanum tuberosum)
PATHOGEN: Ralstonia solanacearum
PATHOGEN SYNONYM: Pseudomonas solanacearum
SOURCE: A. Hayward
DISEASE: Center rot
HOST: Onion
Early symptoms of disease are necrotic, bleached areas on young leaves that typically wilt.
Center rot | Onion
DISEASE: Center rot
HOST: Onion (Allium cepa)
PATHOGEN: Pantoea ananatis
SOURCE: R. Gitaitis
DISEASE: Center rot
HOST: Onion
Advanced stage of center rot. The bacterium has moved down from leaves into the bulb.
Center rot | Onion
DISEASE: Center rot
HOST: Onion (Allium cepa)
PATHOGEN: Pantoea ananatis
SOURCE: H. Schwartz
DISEASE: Center rot
HOST: Onion
Bulb with pale yellow, discolored decayed area.
Center rot | Onion
DISEASE: Center rot
HOST: Onion (Allium cepa)
PATHOGEN: Pantoea ananatis
SOURCE: H. Schwartz
DISEASE: European stone fruit yellows
HOST: Almond
The disease causes yellowing and rolling of leaves (right). Leaves become thick and rough in texture. Healthy leaves (left).
European stone fruit yellows | Almond
DISEASE: European stone fruit yellows
HOST: Almond (Prunus dulcis)
PATHOGEN: 'Candidatus Phytoplasma prunorum'
PATHOGEN SYNONYM: Phytoplasma Apple proliferation group
SOURCE: E. Seemueller