DISEASE: Bacterial mushy canker
HOST: Papaya
This disease (Micronesia) differs from bacterial decline by causing blackish, water-soaked, mushy cankers near or in leaf axils or on young stems.

Bacterial mushy canker | Papaya
DISEASE: Bacterial mushy canker
HOST: Papaya (Carica papaya)
PATHOGEN: Erwinia sp.
SOURCE: E. Trujillo
DISEASE: Brown line and decline
HOST: Almond
Stunted and yellowish diseased tree. Such trees produce little to no growth and decline rapidly.

Brown line and decline | Almond
DISEASE: Brown line and decline
HOST: Almond (Prunus dulcis)
PATHOGEN: 'Candidatus Phytoplasma' sp.
PATHOGEN SYNONYM: Phytoplasma (undefined)
SOURCE: B. Teviotdale
DISEASE: Brown line and decline
HOST: Almond
Bark was split laterally at graft union, revealing line of necrotic tissue that extends into woody cortical tissues.

Brown line and decline | Almond
DISEASE: Brown line and decline
HOST: Almond (Prunus dulcis)
PATHOGEN: 'Candidatus Phytoplasma' sp.
PATHOGEN SYNONYM: Phytoplasma (undefined)
SOURCE: J. Uyemoto
DISEASE: Brown line and decline
HOST: Almond
Shriveled nuts from infected tree. Two healthy kernels (bottom left).

Brown line and decline | Almond
DISEASE: Brown line and decline
HOST: Almond (Prunus dulcis)
PATHOGEN: 'Candidatus Phytoplasma' sp.
PATHOGEN SYNONYM: Phytoplasma (undefined)
SOURCE: J. Uyemoto
DISEASE: Carrot yellows
HOST: Carrot
Flowers with shoot proliferation (witches’-broom) (left). Healthy flower (right). Virescence and phyllody of flower parts are common.

Carrot yellows | Carrot
DISEASE: Carrot yellows
HOST: Carrot (Daucus carota)
PATHOGEN: 'Candidatus Phytoplasma asteris'
PATHOGEN SYNONYM: Phytoplasma Aster yellows group
SOURCE: M. Schroth
DISEASE: Carrot yellows
HOST: Carrot
Carrot with proliferation of roots. Initial symptoms include yellowing and narrowing of veins of young leaves. The entire leaf later becomes necrotic.

Carrot yellows | Carrot
DISEASE: Carrot yellows
HOST: Carrot (Daucus carota)
PATHOGEN: 'Candidatus Phytoplasma asteris'
PATHOGEN SYNONYM: Phytoplasma Aster yellows group
SOURCE: G. S. Abawi