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RESULTS

(8)

DISEASE: Bacterial blast and black pit

HOST: Citrus (Lemon)

The term "black pit" refers to black lesions on fruit, which may be specks or large, sunken pits as seen here. They also may be light tan, later becoming reddish brown to black.

DISEASE: Bacterial blast and black pit

HOST: Citrus (Lime)

Characteristic symptoms of brownish black lesions on twigs and leaves (blast), starting with infection of petioles. Black pit refers to brown to black sunken spots on fruit, 5 to 20 mm in diameter.

DISEASE: Bacterial blight (Angular leaf spot)

HOST: Cotton

Leaf with advanced stage of blight.

DISEASE: Bacterial blight (Angular leaf spot)

HOST: Cotton

Highly susceptible (left) and resistant (right) cotton cultivars. The black arm stage of the disease is the most serious and occurs when bacteria invade petioles and then stems.

DISEASE: Bacterial blight (Angular leaf spot)

HOST: Cotton

Characteristic early symptoms are water-soaked leaf spots and water-soaking along veins.

DISEASE: Bacterial blight (Angular leaf spot)

HOST: Cotton

Leaf with dark, angular leaf spots. Systemic invasion causes blackening of midribs.

DISEASE: Bacterial foot rot

HOST: Rice

The disease causes sheaths to turn dark brown and rot; dead leaves droop. Nodes, culms, and crowns also decay, and infected tillers are easily detached from the crown. Culms and internodes turn black.

DISEASE: Bacterial foot rot

HOST: Rice

Decayed culms (right) and healthy culms (left). Leaf sheaths of infected plants exhibit dark brown decay and attached leaves turn yellow and wilt.