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RESULTS

(6)

DISEASE: Bacterial blast and black pit

HOST: Citrus (Lemon)

The term "black pit" refers to black lesions on fruit, which may be specks or large, sunken pits as seen here. They also may be light tan, later becoming reddish brown to black.

DISEASE: Bacterial blast and black pit

HOST: Citrus (Lime)

Characteristic symptoms of brownish black lesions on twigs and leaves (blast), starting with infection of petioles. Black pit refers to brown to black sunken spots on fruit, 5 to 20 mm in diameter.

DISEASE: Bacterial foot rot

HOST: Rice

The disease causes sheaths to turn dark brown and rot; dead leaves droop. Nodes, culms, and crowns also decay, and infected tillers are easily detached from the crown. Culms and internodes turn black.

DISEASE: Bacterial foot rot

HOST: Rice

Decayed culms (right) and healthy culms (left). Leaf sheaths of infected plants exhibit dark brown decay and attached leaves turn yellow and wilt.

DISEASE: Pink disease

HOST: Pineapple

Infected pineapple slices; effect of heating (right) and not heating (left).

DISEASE: Pink disease

HOST: Pineapple

Two clones (A and D) showing different stages of infection. Second and fourth fruits (left to right) have been heated. Disease originally attributed to Gluconobacter oxydans and Enterobacter agglomerans and later to Pantoea citrea.