DISEASE: Bacterial fruit rot
HOST: Tomato
Fruit with uneven ripening and internal decay.

Bacterial fruit rot | Tomato
DISEASE: Bacterial fruit rot
HOST: Tomato (Lycopersicon esculentum)
PATHOGEN: Pseudomonas viridiflava
SOURCE: Y. Aysan
DISEASE: Bacterial fruit rot
HOST: Tomato
Fruit with external symptoms of water-soaking and translucence.

Bacterial fruit rot | Tomato
DISEASE: Bacterial fruit rot
HOST: Tomato (Lycopersicon esculentum)
PATHOGEN: Pseudomonas viridiflava
SOURCE: Y. Aysan
DISEASE: Bacterial leaf spot (Canker)
HOST: Ginkgo
Ginkgo leaf with dark brown, elongated necrotic spots.

Bacterial leaf spot (Canker) | Ginkgo
DISEASE: Bacterial leaf spot (Canker)
HOST: Ginkgo (Ginkgo biloba)
PATHOGEN: Pseudomonas syringae pv. syringae
SOURCE: A. Bishop
DISEASE: Bacterial leaf spot (Canker)
HOST: Ginkgo
Ginkgo with leaf spots and canker on stem.

Bacterial leaf spot (Canker) | Ginkgo
DISEASE: Bacterial leaf spot (Canker)
HOST: Ginkgo (Ginkgo biloba)
PATHOGEN: Pseudomonas syringae pv. syringae
SOURCE: A. Bishop
DISEASE: Foamy canker
HOST: Almond
White, macerated tissues near cambium region is characteristic of disease. Foam is usually associated with cankers. The disease is suspected to be bacterial but the causal agent has not been identified.

Foamy canker | Almond
DISEASE: Foamy canker
HOST: Almond (Prunus dulcis)
PATHOGEN: Causal agent unknown
SOURCE: B. Teviotdale
DISEASE: Foamy canker
HOST: Almond
Amber red-colored ooze sliding down the trunk. The causal agent has not been identified.

Foamy canker | Almond
DISEASE: Foamy canker
HOST: Almond (Prunus dulcis)
PATHOGEN: Causal agent unknown
SOURCE: B. Teviotdale
DISEASE: Foamy canker
HOST: Koa
Foamy canker of koa is associated with bacteria and yeast. The causal agent has not been identified.

Foamy canker | Koa
DISEASE: Foamy canker
HOST: Koa (Acacia koa)
PATHOGEN: Causal agent unknown
SOURCE: H. Keyser