DISEASE: Bacterial blight (Boll rot)
HOST: Cotton
Boll rot first appears as raised, water-soaked lesions, which become sunken and turn brown to black with time.
Bacterial blight (Boll rot) | Cotton
DISEASE: Bacterial blight (Boll rot)
HOST: Cotton (Gossypium barbadense)
PATHOGEN: Xanthomonas citri subsp. malvacearum
PATHOGEN SYNONYM: Xanthomonas campestris pv. malvacearum
SOURCE: A. Hayward
DISEASE: Bacterial blight (Boll rot)
HOST: Cotton
Infection of bolls causes premature opening and increased susceptibility to secondary, saprophytic microorganisms that cause rot. Note discolored cotton.
Bacterial blight (Boll rot) | Cotton
DISEASE: Bacterial blight (Boll rot)
HOST: Cotton (Gossypium barbadense)
PATHOGEN: Xanthomonas citri subsp. malvacearum
PATHOGEN SYNONYM: Xanthomonas campestris pv. malvacearum
SOURCE: APS
DISEASE: Chocolate spot
HOST: Corn (Maize)
Leaf with dark brown, elongated spots surrounded by broad, yellow halos.
Chocolate spot | Corn (Maize)
DISEASE: Chocolate spot
HOST: Corn (Maize) (Zea mays)
PATHOGEN: Pseudomonas syringae pv. coronafaciens
SOURCE: D. White
DISEASE: Syringae leaf spot
HOST: Tomato
Leaves with brown necrotic lesions and chlorotic margins. Symptoms vary greatly among cultivars. Some have black or brown lesions with bright yellow, chlorotic areas and others do not have yellowing.
Syringae leaf spot | Tomato
DISEASE: Syringae leaf spot
HOST: Tomato (Lycopersicon esculentum)
PATHOGEN: Pseudomonas syringae pv. syringae
SOURCE: R. Gitaitis