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RESULTS

(32)

DISEASE: Bacterial leaf stripe

HOST: Millet

Leaf with long reddish stripes, usually vein delimited.

DISEASE: Bacterial leaf stripe

HOST: Millet

Leaf with reddish stripes delimited by veins.

DISEASE: Bacterial leaf stripe

HOST: Sorghum

Diseased leaf with linear, interveinal stripes that are purplish red. They also can be yellow, tan, or purple depending upon host reaction.

DISEASE: Bacterial leaf stripe

HOST: Sorghum

Leaf with reddish brown stripes between veins.

DISEASE: Bacterial leaf stripe

HOST: Sorghum

Highly susceptible cultivar with severe symptoms.

DISEASE: Bacterial pustule

HOST: Soybean

Early symptoms are minute, pale green spots on young leaves. Later, small pustules form in the center of spots, best observed on underside of leaves. Spots vary in size and darken with age and lesions coalesce. Dead areas are torn away by wind.

DISEASE: Bacterial spot

HOST: Almond

Leaves exhibiting different stages of disease. Spots begin as water-soaked lesions, mostly at leaf tips and margins, and later turn brown.

DISEASE: Bacterial spot

HOST: Apricot

Fruit with black scabs and cracks, and leaves with brown lesions, some coalescing to form large necrotic areas.

DISEASE: Bacterial spot

HOST: Nectarine

Nectarine with necrotic spots on leaves and dark necrotic spots on fruit.