DISEASE: Bacterial blight and bacterial leaf streak
HOST: Rice
Xanthomonas oryzae pv. oryzicola (bacterial leaf streak) causes water-soaked streaks with yellow ooze (left side), and X. oryzae pv. oryzae (bacterial blight) causes brown streaks that have turned white (right side).

Bacterial blight and bacterial leaf streak | Rice
DISEASE: Bacterial blight and bacterial leaf streak
HOST: Rice (Oryza sativa)
PATHOGEN: Xanthomonas oryzae pv. oryzicola
PATHOGEN SYNONYM: Xanthomonas campestris pv. oryzae
SOURCE: T. Mew
DISEASE: Bacterial leaf streak and bulb rot
HOST: Onion
The disease is characterized by dark spots on wrapper scales and/or reddish brown discoloration of inner scales.

Bacterial leaf streak and bulb rot | Onion
DISEASE: Bacterial leaf streak and bulb rot
HOST: Onion (Allium cepa)
PATHOGEN: Pseudomonas viridiflava
SOURCE: R. Gitaitis
DISEASE: Bacterial leaf streak and bulb rot
HOST: Onion
Onion with dead and rotted leaf at base of stem. Typical symptoms are water-soaked, dark green lesions that become oval with time, along with streaks and tipburn.

Bacterial leaf streak and bulb rot | Onion
DISEASE: Bacterial leaf streak and bulb rot
HOST: Onion (Allium cepa)
PATHOGEN: Pseudomonas viridiflava
SOURCE: H. Schwartz
DISEASE: Bacterial leaf streak and bulb rot
HOST: Onion
Browning and decay of bulb following inoculation with Pseudomonas viridiflava.

Bacterial leaf streak and bulb rot | Onion
DISEASE: Bacterial leaf streak and bulb rot
HOST: Onion (Allium cepa)
PATHOGEN: Pseudomonas viridiflava
SOURCE: R. Gitaitis
DISEASE: Bacterial leaf streak and bulb rot
HOST: Onion
Close-up of diseased leaves.

Bacterial leaf streak and bulb rot | Onion
DISEASE: Bacterial leaf streak and bulb rot
HOST: Onion (Allium cepa)
PATHOGEN: Pseudomonas viridiflava
SOURCE: R. Gitaitis
DISEASE: Bacterial leaf streak and bulb rot
HOST: Onion
Bulb rot with gray, bluish symptoms. Reddish brown discolorations also may occur.

Bacterial leaf streak and bulb rot | Onion
DISEASE: Bacterial leaf streak and bulb rot
HOST: Onion (Allium cepa)
PATHOGEN: Pseudomonas viridiflava
SOURCE: R. Gitaitis
DISEASE: Bacterial spot
HOST: Almond
Leaves exhibiting different stages of disease. Spots begin as water-soaked lesions, mostly at leaf tips and margins, and later turn brown.

Bacterial spot | Almond
DISEASE: Bacterial spot
HOST: Almond (Prunus dulcis)
PATHOGEN: Xanthomonas arboricola pv. pruni
PATHOGEN SYNONYM: Xanthomonas campestris pv. pruni
SOURCE: J. Young
DISEASE: Bacterial spot
HOST: Apricot
Fruit with black scabs and cracks, and leaves with brown lesions, some coalescing to form large necrotic areas.

Bacterial spot | Apricot
DISEASE: Bacterial spot
HOST: Apricot (Prunus armeniaca 'Moorpark')
PATHOGEN: Xanthomonas arboricola pv. pruni
PATHOGEN SYNONYM: Xanthomonas campestris pv. pruni
SOURCE: J. Young
DISEASE: Bacterial spot
HOST: Nectarine
Nectarine with necrotic spots on leaves and dark necrotic spots on fruit.

Bacterial spot | Nectarine
DISEASE: Bacterial spot
HOST: Nectarine (Prunus persica var. nucipersica 'Redgold')
PATHOGEN: Xanthomonas arboricola pv. pruni
PATHOGEN SYNONYM: Xanthomonas campestris pv. pruni
SOURCE: J. Young