DISEASE: Grain rot
HOST: Rice
Close-up of diseased grain. Infected portions of lemma and palea are purplish to dark brown.

Grain rot | Rice
DISEASE: Grain rot
HOST: Rice (Oryza sativa)
PATHOGEN: Burkholderia glumae
PATHOGEN SYNONYM: Pseudomonas glumae
SOURCE: A. Alvarez, D. Shakya
DISEASE: Grain rot
HOST: Rice
Discolored and withered hulls of infected panicles. A brown margin between the infected and healthy parts of the grain is a diagnostic feature.

Grain rot | Rice
DISEASE: Grain rot
HOST: Rice (Oryza sativa)
PATHOGEN: Burkholderia glumae
PATHOGEN SYNONYM: Pseudomonas glumae
SOURCE: M. Goto
DISEASE: Olive knot
HOST: Olive
Multiple infections of young stems. The bacterium invades vascular tissues during certain times of the year and may be isolated from branches that appear healthy.

Olive knot | Olive
DISEASE: Olive knot
HOST: Olive (Olea europaea)
PATHOGEN: Pseudomonas savastanoi pv. savastanoi
SOURCE: M. Schroth
DISEASE: Olive knot
HOST: Olive
Tree with knots/galls on branches along with twig dieback, which is associated with knots. Fusarium and Diplodia spp. infect through knots and are thought to be main reason for dieback.

Olive knot | Olive
DISEASE: Olive knot
HOST: Olive (Olea europaea)
PATHOGEN: Pseudomonas savastanoi pv. savastanoi
SOURCE: M. Schroth
DISEASE: Olive knot
HOST: Olive
Multiple infections on olive branch. Knots at this stage begin to die from the outside in and are infected by several fungi.

Olive knot | Olive
DISEASE: Olive knot
HOST: Olive (Olea europaea)
PATHOGEN: Pseudomonas savastanoi pv. savastanoi
SOURCE: M. Schroth
DISEASE: Pierce's disease
HOST: Grape
Leaves with bright yellow, chlorotic areas with dead, dry, necrotic adjacent tissues.

Pierce's disease | Grape
DISEASE: Pierce's disease
HOST: Grape (Vitis vinifera)
PATHOGEN: Xylella fastidiosa
SOURCE: J. Clark, S. Purcell
DISEASE: Pierce's disease
HOST: Grape
Early symptoms of Pierce's disease on leaves. Symptoms vary greatly among cultivars.

Pierce's disease | Grape
DISEASE: Pierce's disease
HOST: Grape (Vitis vinifera 'Chardonnay')
PATHOGEN: Xylella fastidiosa
SOURCE: J. Clark, S. Purcell