DISEASE: Bacterial fruit rot
HOST: Tomato
Fruit with uneven ripening and internal decay.
Bacterial fruit rot | Tomato
DISEASE: Bacterial fruit rot
HOST: Tomato (Lycopersicon esculentum)
PATHOGEN: Pseudomonas viridiflava
SOURCE: Y. Aysan
DISEASE: Bacterial fruit rot
HOST: Tomato
Fruit with external symptoms of water-soaking and translucence.
Bacterial fruit rot | Tomato
DISEASE: Bacterial fruit rot
HOST: Tomato (Lycopersicon esculentum)
PATHOGEN: Pseudomonas viridiflava
SOURCE: Y. Aysan
DISEASE: Oak leaf scorch
HOST: Oak
Oak with scorched leaf tips.
Oak leaf scorch | Oak
DISEASE: Oak leaf scorch
HOST: Oak (Quercus kelloggii)
PATHOGEN: Xylella fastidiosa
SOURCE: S. Kostka
DISEASE: Oak leaf scorch
HOST: Oak
Leaf with brown, marginal necrosis resembling a burn.
Oak leaf scorch | Oak
DISEASE: Oak leaf scorch
HOST: Oak (Quercus rubra)
PATHOGEN: Xylella fastidiosa
SOURCE: W. Sinclair
DISEASE: Oak leaf scorch
HOST: Oak
Diseased tree with brownish, scorched leaves.
Oak leaf scorch | Oak
DISEASE: Oak leaf scorch
HOST: Oak (Quercus rubra)
PATHOGEN: Xylella fastidiosa
SOURCE: W. Sinclair
DISEASE: Sour skin
HOST: Onion
Symptoms of sour skin are characterized by slimy, pale yellow to light brown decay.
Sour skin | Onion
DISEASE: Sour skin
HOST: Onion (Allium cepa)
PATHOGEN: Burkholderia cepacia
PATHOGEN SYNONYM: Pseudomonas cepacia
SOURCE: Dep. of Agric. & Agri-Food, Government of Canada
DISEASE: Sour skin
HOST: Onion
Characteristic pale yellow to browning of infected area.
Sour skin | Onion
DISEASE: Sour skin
HOST: Onion (Allium cepa)
PATHOGEN: Burkholderia cepacia
PATHOGEN SYNONYM: Pseudomonas cepacia
SOURCE: R. Gitaitis