DISEASE: Bacterial fruit rot
HOST: Tomato
Fruit with uneven ripening and internal decay.

Bacterial fruit rot | Tomato
DISEASE: Bacterial fruit rot
HOST: Tomato (Lycopersicon esculentum)
PATHOGEN: Pseudomonas viridiflava
SOURCE: Y. Aysan
DISEASE: Bacterial fruit rot
HOST: Tomato
Fruit with external symptoms of water-soaking and translucence.

Bacterial fruit rot | Tomato
DISEASE: Bacterial fruit rot
HOST: Tomato (Lycopersicon esculentum)
PATHOGEN: Pseudomonas viridiflava
SOURCE: Y. Aysan
DISEASE: Oak leaf scorch
HOST: Oak
Oak with scorched leaf tips.

Oak leaf scorch | Oak
DISEASE: Oak leaf scorch
HOST: Oak (Quercus kelloggii)
PATHOGEN: Xylella fastidiosa
SOURCE: S. Kostka
DISEASE: Oak leaf scorch
HOST: Oak
Leaf with brown, marginal necrosis resembling a burn.

Oak leaf scorch | Oak
DISEASE: Oak leaf scorch
HOST: Oak (Quercus rubra)
PATHOGEN: Xylella fastidiosa
SOURCE: W. Sinclair
DISEASE: Oak leaf scorch
HOST: Oak
Diseased tree with brownish, scorched leaves.

Oak leaf scorch | Oak
DISEASE: Oak leaf scorch
HOST: Oak (Quercus rubra)
PATHOGEN: Xylella fastidiosa
SOURCE: W. Sinclair
DISEASE: Slippery skin
HOST: Onion
Rot progresses from the top of infected scales and eventually internal tissues rot. In early stages, the only external symptoms may be softening of the neck.

Slippery skin | Onion
DISEASE: Slippery skin
HOST: Onion (Allium cepa)
PATHOGEN: Burkholderia gladioli pv. alliicola
PATHOGEN SYNONYM: Pseudomonas gladioli pv. alliicola
SOURCE: H. Schwartz