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RESULTS

(10)

DISEASE: Bacterial decline

HOST: Papaya

Bacterial decline of papaya, historically called St. Croix decline, was thought to be caused by a fungus. This picture shows a papaya with dead top and side branches, a severe stage of the disease.

DISEASE: Bacterial decline

HOST: Papaya

Water-soaked papaya stem in St. Croix. Dark, water-soaked, greasy lesions occur on stems and leaves. The causal agent differs somewhat from descriptions of Erwinia papayae D strains in Micronesia.

DISEASE: Bacterial decline

HOST: Papaya

Bacterial invasion of leaf veins and adjacent tissues of papaya in Micronesia. This disease has also been called canker, dieback, and blight.

DISEASE: Bacterial decline

HOST: Papaya

Complete destruction of papaya plantation in Micronesia. Only a severely damaged trunk remains.

DISEASE: Pink disease

HOST: Pineapple

Infected pineapple slices; effect of heating (right) and not heating (left).

DISEASE: Pink disease

HOST: Pineapple

Two clones (A and D) showing different stages of infection. Second and fourth fruits (left to right) have been heated. Disease originally attributed to Gluconobacter oxydans and Enterobacter agglomerans and later to Pantoea citrea.

DISEASE: Tomato big bud

HOST: Tomato

Characteristic symptoms are swollen, apical stems and stunted leaves. Apical stems are generally thickened and assume a stiff and erect growth habit. Internodes are shortened and flower buds are greatly enlarged.

DISEASE: Tomato big bud

HOST: Tomato

Symptoms are enlarge sepals that do not separate. Flower buds stay green and do not develop into fruit. Leaves are small and chlorotic.

DISEASE: Tomato big bud

HOST: Tomato

Abnormal flower bud with greatly enlarged sepals. Sepals do not separate, fruit is not produced, and apical growth is upright.