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RESULTS

(8)

DISEASE: Bacterial canker and blast

HOST: Apricot

Apricot with typical reddish brown-discolored tissues beneath the bark and gumming around infected areas.

DISEASE: Bacterial canker and blast

HOST: Apricot

Young infected twig with droplets of bacterial ooze on stem.

DISEASE: Bacterial canker and blast

HOST: Apricot

Bacterial canker has many symptoms. Typical symptoms are brown, sometimes reddish brown, internal tissues and rough, cracked bark.

DISEASE: Bacterial canker and blast

HOST: Apricot

Infected apricot with sparse foliage (some twigs with no foliage) and a discolored area exposed where bark was removed.

DISEASE: Bacterial canker and blast

HOST: Apricot

Fruit spot phase with numerous reddish necrotic spots.

DISEASE: Goss's bacterial wilt and blight

HOST: Corn (Maize)

Wilted, dying plants. Leaves have gray to light yellow stripes and irregular margins that follow leaf veins. Systemically infected plants usually have orange vascular bundles.

DISEASE: Goss's bacterial wilt and blight

HOST: Corn (Maize)

The disease causes necrotic leaf lesions, which typically have dark flecks (freckles) within the lesions (not seen here).

DISEASE: Marginal leaf blight

HOST: Lettuce

Marginal leaf blight first appears as slimy wilting of leaf margins. Small, reddish lesions may be seen on leaf blades. Infected tissues turn brown to black in time.