DISEASE: Bacterial blight
HOST: Poppy
The disease begins with water-soaked lesions that turn brown to black. They may be surrounded by a translucent ring. Buds, leaves, flowers, and pods are affected.
Bacterial blight | Poppy
DISEASE: Bacterial blight
HOST: Poppy (Eschscholzia californica)
PATHOGEN: Xanthomonas campestris pv. papavericola
SOURCE: M. Daughtrey
DISEASE: Bacterial wilt
HOST: Grass
Initial symptom is a lime-green, yellow, or blue-green appearance of the grass. The next symptom is small, reddish brown spots on leaf blades.
Bacterial wilt | Grass
DISEASE: Bacterial wilt
HOST: Grass (Poa annua)
PATHOGEN: Xanthomonas translucens pv. poae
SOURCE: P. H. Dernoeden
DISEASE: Bacterial wilt
HOST: Grass
Infected turf grass with patches of yellowing, wilted, and dead grass.
Bacterial wilt | Grass
DISEASE: Bacterial wilt
HOST: Grass (Poa annua)
PATHOGEN: Xanthomonas translucens pv. poae
SOURCE: APS
DISEASE: Bacterial wilt
HOST: Grass
Late stage of disease development. Dead grass has a light brown or bleached tan appearance.
Bacterial wilt | Grass
DISEASE: Bacterial wilt
HOST: Grass (Poa annua)
PATHOGEN: Xanthomonas translucens pv. poae
SOURCE: P. H. Dernoeden
DISEASE: Crown gall
HOST: Poppy
Crown gall of California poppy, a native wild flower.
Crown gall | Poppy
DISEASE: Crown gall
HOST: Poppy (Eschscholzia californica)
PATHOGEN: Agrobacterium tumefaciens
PATHOGEN SYNONYM: Rhizobium sp.
SOURCE: M. Schroth
DISEASE: Halo blight
HOST: Bean
Chlorotic, systemic symptoms with necrotic lesions on leaves of 'Romano' common bean.
Halo blight | Bean
DISEASE: Halo blight
HOST: Bean (Phaseolus vulgaris 'Romano')
PATHOGEN: Pseudomonas syringae pv. phaseolicola
PATHOGEN SYNONYM: Pseudomonas savastanoi pv. phaseolicola
SOURCE: M. Schroth
DISEASE: Halo blight
HOST: Bean
Chlorotic, systemic symptoms with no visible lesions on leaves of 'Romano' common bean.
Halo blight | Bean
DISEASE: Halo blight
HOST: Bean (Phaseolus vulgaris 'Romano')
PATHOGEN: Pseudomonas syringae pv. phaseolicola
PATHOGEN SYNONYM: Pseudomonas savastanoi pv. phaseolicola
SOURCE: M. Schroth