DISEASE: Bacterial blight
HOST: Poppy
The disease begins with water-soaked lesions that turn brown to black. They may be surrounded by a translucent ring. Buds, leaves, flowers, and pods are affected.

Bacterial blight | Poppy
DISEASE: Bacterial blight
HOST: Poppy (Eschscholzia californica)
PATHOGEN: Xanthomonas campestris pv. papavericola
SOURCE: M. Daughtrey
DISEASE: Bacterial stalk and top rot
HOST: Corn (Maize)
Corn exhibiting symptoms at early stage of disease. Note water-soaked external stalk tissues.

Bacterial stalk and top rot | Corn (Maize)
DISEASE: Bacterial stalk and top rot
HOST: Corn (Maize) (Zea mays 'Pukekohe')
PATHOGEN: Dickeya zeae
PATHOGEN SYNONYM: Erwinia chrysanthemi pv. zeae
SOURCE: J. Young
DISEASE: Brittle root
HOST: Horseradish
Dying, stunted, yellow to brown horseradish plants.

Brittle root | Horseradish
DISEASE: Brittle root
HOST: Horseradish (Armoracia rusticana)
PATHOGEN: Spiroplasma citri
SOURCE: C. Eastman, M. Davis
DISEASE: Brittle root
HOST: Horseradish
Close-up of stunted, yellow horseradish plants.

Brittle root | Horseradish
DISEASE: Brittle root
HOST: Horseradish (Armoracia rusticana)
PATHOGEN: Spiroplasma citri
SOURCE: D. Sherrod
DISEASE: Brittle root
HOST: Horseradish
Horseradish with discolored internal tissues. Healthy root segment (top right).

Brittle root | Horseradish
DISEASE: Brittle root
HOST: Horseradish (Armoracia rusticana)
PATHOGEN: Spiroplasma citri
SOURCE: J. Fletcher, M. Davis