RESULTS

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FILTER

DISEASE: Bacterial foot rot

HOST: Rice

The disease causes sheaths to turn dark brown and rot; dead leaves droop. Nodes, culms, and crowns also decay, and infected tillers are easily detached from the crown. Culms and internodes turn black.

Bacterial foot rot | Rice

DISEASE: Bacterial foot rot

HOST: Rice (Oryza sativa)

PATHOGEN: Dickeya zeae

PATHOGEN SYNONYM: Erwinia chrysanthemi pv. zeae

SOURCE: M. Goto

DISEASE: Bacterial foot rot

HOST: Rice

Decayed culms (right) and healthy culms (left). Leaf sheaths of infected plants exhibit dark brown decay and attached leaves turn yellow and wilt.

Bacterial foot rot | Rice

DISEASE: Bacterial foot rot

HOST: Rice (Oryza sativa)

PATHOGEN: Dickeya zeae

PATHOGEN SYNONYM: Erwinia chrysanthemi pv. zeae

SOURCE: M. Goto

DISEASE: Bacterial stalk and top rot

HOST: Corn (Maize)

Corn exhibiting symptoms at early stage of disease. Note water-soaked external stalk tissues.

Bacterial stalk and top rot | Corn (Maize)

DISEASE: Bacterial stalk and top rot

HOST: Corn (Maize) (Zea mays 'Pukekohe')

PATHOGEN: Dickeya zeae

PATHOGEN SYNONYM: Erwinia chrysanthemi pv. zeae

SOURCE: J. Young