DISEASE: Bacterial canker and blast
HOST: Apricot
Apricot with typical reddish brown-discolored tissues beneath the bark and gumming around infected areas.
Bacterial canker and blast | Apricot
DISEASE: Bacterial canker and blast
HOST: Apricot (Prunus armeniaca)
PATHOGEN: Pseudomonas syringae pv. syringae
SOURCE: S. Sampson, M. Shurtleff
DISEASE: Bacterial dieback of nectarine
HOST: Nectarine
Discolored tissues of crown and roots were caused by systemic invasion of the pathogen.
Bacterial dieback of nectarine | Nectarine
DISEASE: Bacterial dieback of nectarine
HOST: Nectarine (Prunus persica 'Fantasia')
PATHOGEN: Pseudomonas syringae pv. persicae
SOURCE: J. Young
DISEASE: Crown gall
HOST: Grape
Gall on base of 'Zinfandel' grape in California, where aerial galls are less common because of dry, hot weather.
Crown gall | Grape
DISEASE: Crown gall
HOST: Grape (Vitis vinifera 'Zinfandel')
PATHOGEN: Agrobacterium vitis
PATHOGEN SYNONYM: Rhizobium vitus
SOURCE: M. Schroth