DISEASE: Bacterial blast and black pit
HOST: Citrus (Lemon)
The term "black pit" refers to black lesions on fruit, which may be specks or large, sunken pits as seen here. They also may be light tan, later becoming reddish brown to black.
Bacterial blast and black pit | Citrus (Lemon)
DISEASE: Bacterial blast and black pit
HOST: Citrus (Lemon) (Citrus limon)
PATHOGEN: Pseudomonas syringae pv. syringae
SOURCE: J. Menge
DISEASE: Bacterial canker and blast
HOST: Apricot
Apricot with typical reddish brown-discolored tissues beneath the bark and gumming around infected areas.
Bacterial canker and blast | Apricot
DISEASE: Bacterial canker and blast
HOST: Apricot (Prunus armeniaca)
PATHOGEN: Pseudomonas syringae pv. syringae
SOURCE: S. Sampson, M. Shurtleff
DISEASE: Bacterial canker and blast
HOST: Apricot
Young infected twig with droplets of bacterial ooze on stem.
Bacterial canker and blast | Apricot
DISEASE: Bacterial canker and blast
HOST: Apricot (Prunus armeniaca 'Moorpark')
PATHOGEN: Pseudomonas syringae pv. syringae
SOURCE: J. Young
DISEASE: Bacterial canker and blast
HOST: Apricot
Bacterial canker has many symptoms. Typical symptoms are brown, sometimes reddish brown, internal tissues and rough, cracked bark.
Bacterial canker and blast | Apricot
DISEASE: Bacterial canker and blast
HOST: Apricot (Prunus armeniaca 'Moorpark')
PATHOGEN: Pseudomonas syringae pv. syringae
SOURCE: J. Young
DISEASE: Bacterial canker and blast
HOST: Apricot
Infected apricot with sparse foliage (some twigs with no foliage) and a discolored area exposed where bark was removed.
Bacterial canker and blast | Apricot
DISEASE: Bacterial canker and blast
HOST: Apricot (Prunus armeniaca 'Moorpark')
PATHOGEN: Pseudomonas syringae pv. syringae
SOURCE: J. Young
DISEASE: Bacterial canker and blast
HOST: Apricot
Fruit spot phase with numerous reddish necrotic spots.
Bacterial canker and blast | Apricot
DISEASE: Bacterial canker and blast
HOST: Apricot (Prunus armeniaca 'Moorpark')
PATHOGEN: Pseudomonas syringae pv. syringae
SOURCE: J. Young
DISEASE: Bacterial leaf spot
HOST: Peanut
The disease causes water-soaked lesions, particularly on upper leaf surfaces. Lesions enlarge and later display brown necrotic areas. Leaflets become chlorotic and shed prematurely.
Bacterial leaf spot | Peanut
DISEASE: Bacterial leaf spot
HOST: Peanut (Arachis hypogaea)
PATHOGEN: Pseudomonas sp.
SOURCE: P. Subrahmanyam
DISEASE: Bacterial spot
HOST: Apricot
Fruit with black scabs and cracks, and leaves with brown lesions, some coalescing to form large necrotic areas.
Bacterial spot | Apricot
DISEASE: Bacterial spot
HOST: Apricot (Prunus armeniaca 'Moorpark')
PATHOGEN: Xanthomonas arboricola pv. pruni
PATHOGEN SYNONYM: Xanthomonas campestris pv. pruni
SOURCE: J. Young
DISEASE: Bacterial wilt
HOST: Peanut
First sign of disease is slight drooping or curling of leaves. As the plant declines, foliage turns yellow, followed by wilt and death of stems.
Bacterial wilt | Peanut
DISEASE: Bacterial wilt
HOST: Peanut (Arachis hypogaea)
PATHOGEN: Ralstonia solanacearum
PATHOGEN SYNONYM: Pseudomonas solanacearum
SOURCE: D. Porter