RESULTS

(4)

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DISEASE: Bacterial gall

HOST: Carrot

Root with many galls of different sizes.

Bacterial gall | Carrot

DISEASE: Bacterial gall

HOST: Carrot (Daucus carota)

PATHOGEN: Rhizobacter dauci

SOURCE: H. Kuwata

DISEASE: Bacterial gall

HOST: Carrot

Galls caused from inoculation of injured roots (left two) and uninjured roots (center two). Uninjured, noninoculated root (right).

Bacterial gall | Carrot

DISEASE: Bacterial gall

HOST: Carrot (Daucus carota)

PATHOGEN: Rhizobacter dauci

SOURCE: M. Goto

DISEASE: Bacterial leaf spot (Head rot)

HOST: Lettuce

Leaf with black, greasy spots that tend to be vein delimited. Lesions begin as small, angular, water-soaked lesions that coalesce, resulting in large necrotic areas.

Bacterial leaf spot (Head rot) | Lettuce

DISEASE: Bacterial leaf spot (Head rot)

HOST: Lettuce (Lactuca sativa)

PATHOGEN: Xanthomonas axonopodis pv. vitians

PATHOGEN SYNONYM: Xanthomonas campestris pv. vitians

SOURCE: A. Alvarez

DISEASE: Bacterial leaf spot

HOST: Rice

Stripes on leaves and leaf sheaths, which turn brown in time. They occur interveinally, along midribs and leaf margins.

Bacterial leaf spot | Rice

DISEASE: Bacterial leaf spot

HOST: Rice (Oryza sativa)

PATHOGEN: Acidovorax oryzae

PATHOGEN SYNONYM: Acidovorax avenae subsp. avenae

SOURCE: APS