DISEASE: Bacterial gall
HOST: Carrot
Root with many galls of different sizes.

Bacterial gall | Carrot
DISEASE: Bacterial gall
HOST: Carrot (Daucus carota)
PATHOGEN: Rhizobacter dauci
SOURCE: H. Kuwata
DISEASE: Bacterial gall
HOST: Carrot
Galls caused from inoculation of injured roots (left two) and uninjured roots (center two). Uninjured, noninoculated root (right).

Bacterial gall | Carrot
DISEASE: Bacterial gall
HOST: Carrot (Daucus carota)
PATHOGEN: Rhizobacter dauci
SOURCE: M. Goto
DISEASE: European stone fruit yellows
HOST: Almond
The disease causes yellowing and rolling of leaves (right). Leaves become thick and rough in texture. Healthy leaves (left).

European stone fruit yellows | Almond
DISEASE: European stone fruit yellows
HOST: Almond (Prunus dulcis)
PATHOGEN: 'Candidatus Phytoplasma prunorum'
PATHOGEN SYNONYM: Phytoplasma Apple proliferation group
SOURCE: E. Seemueller
DISEASE: Olive knot
HOST: Olive
Multiple infections of young stems. The bacterium invades vascular tissues during certain times of the year and may be isolated from branches that appear healthy.

Olive knot | Olive
DISEASE: Olive knot
HOST: Olive (Olea europaea)
PATHOGEN: Pseudomonas savastanoi pv. savastanoi
SOURCE: M. Schroth
DISEASE: Olive knot
HOST: Olive
Tree with knots/galls on branches along with twig dieback, which is associated with knots. Fusarium and Diplodia spp. infect through knots and are thought to be main reason for dieback.

Olive knot | Olive
DISEASE: Olive knot
HOST: Olive (Olea europaea)
PATHOGEN: Pseudomonas savastanoi pv. savastanoi
SOURCE: M. Schroth