DISEASE: Bacterial blight
HOST: Poppy
The disease begins with water-soaked lesions that turn brown to black. They may be surrounded by a translucent ring. Buds, leaves, flowers, and pods are affected.

Bacterial blight | Poppy
DISEASE: Bacterial blight
HOST: Poppy (Eschscholzia californica)
PATHOGEN: Xanthomonas campestris pv. papavericola
SOURCE: M. Daughtrey
DISEASE: Chocolate spot
HOST: Corn (Maize)
Leaf with dark brown, elongated spots surrounded by broad, yellow halos.

Chocolate spot | Corn (Maize)
DISEASE: Chocolate spot
HOST: Corn (Maize) (Zea mays)
PATHOGEN: Pseudomonas syringae pv. coronafaciens
SOURCE: D. White
DISEASE: Gumming disease
HOST: Sugarcane
Symptoms include brownish red streaks on leaves with apical chlorosis. Streaks become necrotic with time. Plants are stunted with reddening of vascular bundles.

Gumming disease | Sugarcane
DISEASE: Gumming disease
HOST: Sugarcane (Saccharum officinarum)
PATHOGEN: Xanthomonas axonopodis pv. vasculorum
PATHOGEN SYNONYM: Xanthomonas campestris pv. vasculorum
SOURCE: APS
DISEASE: Halo blight
HOST: Oat
Oat leaves with oval lesions that darken in time and have distinctive yellow halos.

Halo blight | Oat
DISEASE: Halo blight
HOST: Oat (Avena sativa)
PATHOGEN: Pseudomonas syringae pv. coronafaciens
SOURCE: N. Schaad