DISEASE: Bacterial blight
HOST: Poppy
The disease begins with water-soaked lesions that turn brown to black. They may be surrounded by a translucent ring. Buds, leaves, flowers, and pods are affected.
Bacterial blight | Poppy
DISEASE: Bacterial blight
HOST: Poppy (Eschscholzia californica)
PATHOGEN: Xanthomonas campestris pv. papavericola
SOURCE: M. Daughtrey
DISEASE: Bacterial hyperplastic canker
HOST: Almond
Diseased tree with multiple cankers. Margins of cankers are rough, soft, cheesy, dark brown, and have scalloped water-soaked spots that turn brown. Multiple cankers may girdle and kill small twigs.
Bacterial hyperplastic canker | Almond
DISEASE: Bacterial hyperplastic canker
HOST: Almond (Prunus dulcis)
PATHOGEN: Pseudomonas amygdali
SOURCE: P. Psallidas
DISEASE: Gumming disease
HOST: Sugarcane
Symptoms include brownish red streaks on leaves with apical chlorosis. Streaks become necrotic with time. Plants are stunted with reddening of vascular bundles.
Gumming disease | Sugarcane
DISEASE: Gumming disease
HOST: Sugarcane (Saccharum officinarum)
PATHOGEN: Xanthomonas axonopodis pv. vasculorum
PATHOGEN SYNONYM: Xanthomonas campestris pv. vasculorum
SOURCE: APS