DISEASE: Bacterial black spot
HOST: Mango
Mango fruit with oozing lesion (A) and raised, black lesions (B).
Bacterial black spot | Mango
DISEASE: Bacterial black spot
HOST: Mango (Mangifera indica)
PATHOGEN: Xanthomonas campestris pv. mangiferaeindicae
SOURCE: R. Ploetz
DISEASE: Bacterial black spot
HOST: Mango
Mango branch with cankers.
Bacterial black spot | Mango
DISEASE: Bacterial black spot
HOST: Mango (Mangifera indica)
PATHOGEN: Xanthomonas campestris pv. mangiferaeindicae
SOURCE: R. Ploetz
DISEASE: Bacterial black spot
HOST: Mango
Leaf with blackish spots delimited by veins.
Bacterial black spot | Mango
DISEASE: Bacterial black spot
HOST: Mango (Mangifera indica)
PATHOGEN: Xanthomonas campestris pv. mangiferaeindicae
SOURCE: APS
DISEASE: Bacterial black spot
HOST: Mango
Stem and leaf with black necroses.
Bacterial black spot | Mango
DISEASE: Bacterial black spot
HOST: Mango (Mangifera indica)
PATHOGEN: Xanthomonas campestris pv. mangiferaeindicae
SOURCE: APS
DISEASE: Bacterial black spot
HOST: Mango
Oozing cankers on young stem.
Bacterial black spot | Mango
DISEASE: Bacterial black spot
HOST: Mango (Mangifera indica)
PATHOGEN: Xanthomonas campestris pv. mangiferaeindicae
SOURCE: APS
DISEASE: Bacterial leaf spot
HOST: Cherry laurel
Leaves with typical necrotic spots.
Bacterial leaf spot | Cherry laurel
DISEASE: Bacterial leaf spot
HOST: Cherry laurel (Prunus laurocerasus)
PATHOGEN: Xanthomonas arboricola pv. pruni
PATHOGEN SYNONYM: Xanthomonas campestris pv. pruni
SOURCE: A. Hagen, W. Sinclair
DISEASE: Bacterial pustule
HOST: Soybean
Early symptoms are minute, pale green spots on young leaves. Later, small pustules form in the center of spots, best observed on underside of leaves. Spots vary in size and darken with age and lesions coalesce. Dead areas are torn away by wind.
Bacterial pustule | Soybean
DISEASE: Bacterial pustule
HOST: Soybean (Glycine max)
PATHOGEN: Xanthomonas axonopodis pv. glycines
PATHOGEN SYNONYM: Xanthomonas campestris pv. glycines
SOURCE: APS
DISEASE: Bacterial spot
HOST: Almond
Leaves exhibiting different stages of disease. Spots begin as water-soaked lesions, mostly at leaf tips and margins, and later turn brown.
Bacterial spot | Almond
DISEASE: Bacterial spot
HOST: Almond (Prunus dulcis)
PATHOGEN: Xanthomonas arboricola pv. pruni
PATHOGEN SYNONYM: Xanthomonas campestris pv. pruni
SOURCE: J. Young
DISEASE: Bacterial spot
HOST: Apricot
Fruit with black scabs and cracks, and leaves with brown lesions, some coalescing to form large necrotic areas.
Bacterial spot | Apricot
DISEASE: Bacterial spot
HOST: Apricot (Prunus armeniaca 'Moorpark')
PATHOGEN: Xanthomonas arboricola pv. pruni
PATHOGEN SYNONYM: Xanthomonas campestris pv. pruni
SOURCE: J. Young