DISEASE: Angular leaf spot
HOST: Strawberry
Early stage of disease begins as water-soaked, angular lesions, often with yellow ooze. There also are blight and vascular collapse stages.

Angular leaf spot | Strawberry
DISEASE: Angular leaf spot
HOST: Strawberry (Fragaria × ananassa)
PATHOGEN: Xanthomonas fragariae
SOURCE: M. Schroth
DISEASE: Angular leaf spot
HOST: Strawberry
Advanced stage of disease with dry, brownish necrotic lesions on upper leaf surface.

Angular leaf spot | Strawberry
DISEASE: Angular leaf spot
HOST: Strawberry (Fragaria chiloensis)
PATHOGEN: Xanthomonas fragariae
SOURCE: A. Alvarez
DISEASE: Angular leaf spot
HOST: Strawberry
Diseased sepals.

Angular leaf spot | Strawberry
DISEASE: Angular leaf spot
HOST: Strawberry (Fragaria × ananassa)
PATHOGEN: Xanthomonas fragariae
SOURCE: M. Schroth
DISEASE: Angular leaf spot
HOST: Strawberry
Vascular collapse stage occurs from systemic invasion of crown region.

Angular leaf spot | Strawberry
DISEASE: Angular leaf spot
HOST: Strawberry (Fragaria × ananassa)
PATHOGEN: Xanthomonas fragariae
SOURCE: M. Schroth
DISEASE: Center rot
HOST: Onion
Early symptoms of disease are necrotic, bleached areas on young leaves that typically wilt.

Center rot | Onion
DISEASE: Center rot
HOST: Onion (Allium cepa)
PATHOGEN: Pantoea ananatis
SOURCE: R. Gitaitis
DISEASE: Center rot
HOST: Onion
Advanced stage of center rot. The bacterium has moved down from leaves into the bulb.

Center rot | Onion
DISEASE: Center rot
HOST: Onion (Allium cepa)
PATHOGEN: Pantoea ananatis
SOURCE: H. Schwartz
DISEASE: Center rot
HOST: Onion
Bulb with pale yellow, discolored decayed area.

Center rot | Onion
DISEASE: Center rot
HOST: Onion (Allium cepa)
PATHOGEN: Pantoea ananatis
SOURCE: H. Schwartz
DISEASE: Drippy gill
HOST: Mushroom
Drippy gill is characterized by small dark spots on gills with drops of bacterial ooze at the centers. Severe infection results in slimy areas and collapse of gills.

Drippy gill | Mushroom
DISEASE: Drippy gill
HOST: Mushroom (Agaricus campestris)
PATHOGEN: Pseudomonas agarici
SOURCE: J. Young