DISEASE: Bacterial palea browning
HOST: Rice
Early stage of disease with browning of palea.

Bacterial palea browning | Rice
DISEASE: Bacterial palea browning
HOST: Rice (Oryza sativa)
PATHOGEN: Pantoea agglomerans
PATHOGEN SYNONYM: Erwinia herbicola
SOURCE: K. Ozaki, M. Goto
DISEASE: Bacterial palea browning
HOST: Rice
Browning of palea begins with water-soaked lesions that later turn dark brown. Infected grains become brown after milling.

Bacterial palea browning | Rice
DISEASE: Bacterial palea browning
HOST: Rice (Oryza sativa)
PATHOGEN: Pantoea agglomerans
PATHOGEN SYNONYM: Erwinia herbicola
SOURCE: T. Mew
DISEASE: Brown line and decline
HOST: Almond
Stunted and yellowish diseased tree. Such trees produce little to no growth and decline rapidly.

Brown line and decline | Almond
DISEASE: Brown line and decline
HOST: Almond (Prunus dulcis)
PATHOGEN: 'Candidatus Phytoplasma' sp.
PATHOGEN SYNONYM: Phytoplasma (undefined)
SOURCE: B. Teviotdale
DISEASE: Brown line and decline
HOST: Almond
Bark was split laterally at graft union, revealing line of necrotic tissue that extends into woody cortical tissues.

Brown line and decline | Almond
DISEASE: Brown line and decline
HOST: Almond (Prunus dulcis)
PATHOGEN: 'Candidatus Phytoplasma' sp.
PATHOGEN SYNONYM: Phytoplasma (undefined)
SOURCE: J. Uyemoto
DISEASE: Brown line and decline
HOST: Almond
Shriveled nuts from infected tree. Two healthy kernels (bottom left).

Brown line and decline | Almond
DISEASE: Brown line and decline
HOST: Almond (Prunus dulcis)
PATHOGEN: 'Candidatus Phytoplasma' sp.
PATHOGEN SYNONYM: Phytoplasma (undefined)
SOURCE: J. Uyemoto
DISEASE: Pierce's disease
HOST: Grape
Leaves with bright yellow, chlorotic areas with dead, dry, necrotic adjacent tissues.

Pierce's disease | Grape
DISEASE: Pierce's disease
HOST: Grape (Vitis vinifera)
PATHOGEN: Xylella fastidiosa
SOURCE: J. Clark, S. Purcell
DISEASE: Pierce's disease
HOST: Grape
Early symptoms of Pierce's disease on leaves. Symptoms vary greatly among cultivars.

Pierce's disease | Grape
DISEASE: Pierce's disease
HOST: Grape (Vitis vinifera 'Chardonnay')
PATHOGEN: Xylella fastidiosa
SOURCE: J. Clark, S. Purcell