DISEASE: Bacterial blight (Bacterial necrosis)
HOST: Grape
Stem necrosis of grape.

Bacterial blight (Bacterial necrosis) | Grape
DISEASE: Bacterial blight (Bacterial necrosis)
HOST: Grape (Vitis vinifera)
PATHOGEN: Xylophilus ampelinus
PATHOGEN SYNONYM: Xanthomonas ampelina
SOURCE: N. Schaad
DISEASE: Bacterial blight (Bacterial necrosis)
HOST: Grape
Stem with cankers and discolored external tissues.

Bacterial blight (Bacterial necrosis) | Grape
DISEASE: Bacterial blight (Bacterial necrosis)
HOST: Grape (Vitis vinifera)
PATHOGEN: Xylophilus ampelinus
PATHOGEN SYNONYM: Xanthomonas ampelina
SOURCE: N. Schaad
DISEASE: Bacterial blight (Bacterial necrosis)
HOST: Grape
Severe infection in vineyard is noted by dead canes. Symptoms are most severe in spring; shoot blight, occasional spots on leaves, and cankers are common.

Bacterial blight (Bacterial necrosis) | Grape
DISEASE: Bacterial blight (Bacterial necrosis)
HOST: Grape (Vitis vinifera)
PATHOGEN: Xylophilus ampelinus
PATHOGEN SYNONYM: Xanthomonas ampelina
SOURCE: C. Manceau, N. Schaad
DISEASE: Bacterial blight (Bacterial necrosis)
HOST: Grape
Leaf with necrotic spots and marginal necrosis. One-sided cracking of petiole tissue is common (not shown here).

Bacterial blight (Bacterial necrosis) | Grape
DISEASE: Bacterial blight (Bacterial necrosis)
HOST: Grape (Vitis vinifera)
PATHOGEN: Xylophilus ampelinus
PATHOGEN SYNONYM: Xanthomonas ampelina
SOURCE: C. Panagopoulos
DISEASE: Bacterial palea browning
HOST: Rice
Early stage of disease with browning of palea.

Bacterial palea browning | Rice
DISEASE: Bacterial palea browning
HOST: Rice (Oryza sativa)
PATHOGEN: Pantoea agglomerans
PATHOGEN SYNONYM: Erwinia herbicola
SOURCE: K. Ozaki, M. Goto
DISEASE: Bacterial palea browning
HOST: Rice
Browning of palea begins with water-soaked lesions that later turn dark brown. Infected grains become brown after milling.

Bacterial palea browning | Rice
DISEASE: Bacterial palea browning
HOST: Rice (Oryza sativa)
PATHOGEN: Pantoea agglomerans
PATHOGEN SYNONYM: Erwinia herbicola
SOURCE: T. Mew
DISEASE: Bacterial spot
HOST: Almond
Leaves exhibiting different stages of disease. Spots begin as water-soaked lesions, mostly at leaf tips and margins, and later turn brown.

Bacterial spot | Almond
DISEASE: Bacterial spot
HOST: Almond (Prunus dulcis)
PATHOGEN: Xanthomonas arboricola pv. pruni
PATHOGEN SYNONYM: Xanthomonas campestris pv. pruni
SOURCE: J. Young
DISEASE: Bacterial spot
HOST: Apricot
Fruit with black scabs and cracks, and leaves with brown lesions, some coalescing to form large necrotic areas.

Bacterial spot | Apricot
DISEASE: Bacterial spot
HOST: Apricot (Prunus armeniaca 'Moorpark')
PATHOGEN: Xanthomonas arboricola pv. pruni
PATHOGEN SYNONYM: Xanthomonas campestris pv. pruni
SOURCE: J. Young
DISEASE: Bacterial spot
HOST: Nectarine
Nectarine with necrotic spots on leaves and dark necrotic spots on fruit.

Bacterial spot | Nectarine
DISEASE: Bacterial spot
HOST: Nectarine (Prunus persica var. nucipersica 'Redgold')
PATHOGEN: Xanthomonas arboricola pv. pruni
PATHOGEN SYNONYM: Xanthomonas campestris pv. pruni
SOURCE: J. Young